The Cook, The Thief, His Wife, and Her Lover

[Shortened version of Brows Held High intro]

[Fade in to Oan reading a black leather-cased menu with a red marker]

Oan: The soupe a l'oignon, the asperges au thea, the cheddar rouget, the entree, I think I'll have the um poulet au lion. I think that should go nicely with a nice sparkling sauvignon blanc. Alright, thank you very much. [Hands the menu over to a person, who's offscreen. She's credited as Alessandra Dreyer, the Head Chef] Welcome to Brows Held High.

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